The silver pot is used to boil water in the tea ceremony. It can significantly improve the water quality, enhance the tea soup, and add trace elements. Silver is even edible, so it also has many health-care functions at the same time: it can calm the mind, warm the stomach, and relax the essence. The application in tea drinking or tea ceremony is mainly to help obtain the best water source. Secondly, each silver pot is also a presenter of metalworking technology and beautiful quality of life.
The use of silver in medicine can be traced back to BC. The ancients knew that silver has the effect of accelerating wound healing, preventing infection, purifying water quality, and keeping fresh and antiseptic. Using silverware to store food can prevent the growth of bacteria and prolong the storage period of food. In the “Compendium of Materia Medica”, the Chinese medical scientist Li Shizhen described in the “Compendium of Materia Medica” that silver dust has the functions of stagnation of the internal organs, calming the heart, stopping the palpitations, and removing evil spirits.